[Joseph29112]

The term you are looking for is ‘kosher’ food. In America, one can generally tell if something is kosher by finding (on the packaging) a symbol of one of the rabbinical/kosher supervisatory organizations. At an event, you can always ask a person in charge whether the food is kosher or not. I have no idea about Hadassah in particular, whether they always make sure to have kosher or not, but the few foods you listed all _can_ be kosher. There is another question on this site the answer to which discusses the source and the basics of kosher.

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Name : Joseph29112, Gender : M, Race : White/Caucasian, Religion : Jewish, Age : 27, City : Philadelphia, State : PA, Country : United States, Occupation : professional, Education level : Over 4 Years of College, Social class : Middle class, 

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