Reply To: Hebrew food vs. Jewish food

#17927

T21471
Member

Hebrew is the language. Jewish means pertaining to Jews. The ‘sweet macaroni and cheese’ you ate was probably lukshen kugel, a sweet noodle pudding usually eaten by Ashkenazi – European (esp. Eastern European) – Jews. The only thing that really makes food truly ‘Jewish’ is if it’s kosher – that is, if it is made according to Jewish dietary laws. Pizza, paté and sushi can all be kosher. The foods that people usually associate with Jews – bagels, kugel, etc. – were usually copied from the countries in which these Jews lived.

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Name : T21471, Gender : M, Religion : Jewish, Age : 39, City : LA, State : CA, Country : United States,