Reply To: Hebrew food vs. Jewish food

#21713

NaomiBen-Ari
Member

Hebrew is a language, not a food. Orthodox Jews and many Conservative Jews will only eat kosher food, which is food prepared according to strict Biblical and Rabbinic laws. For example meat and milk are not cooked in the same utensils nor served at the same meal, and no pork or shelfish products are used at all. When Americans, Jewish or Gentile, refer to Jewish food, they usually mean Ashkanazi (European) Jewish style of cooking that includes dishes like lox and bagels, gefilte fish, matzo ball soup, kugel, and the like. If you don’t know what these are – run quickly to the nearest Jewish deli – wonderful things await you! Naomi

User Detail :  

Name : NaomiBen-Ari, Gender : Female, Sexual Orientation : Straight, Race : White/Caucasian, Religion : Jewish, Age : 54, City : Jacksonville, State : FL, Country : United States,